taste mafia
two guys who eat, drink, and cook

Ahhh, risotto.

November 25, 2007 19:17 by Andy
You too can make that fancy risotto, just like the high-dollar restaurants.. [More]

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Categories: italian | mediterranean
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Ruling the roast part 1

November 11, 2007 16:36 by Andy
How to slow cook a tender, fall-apart-on-your-fork pot roast.. [More]

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Categories: meat | italian | american | fusion
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We Can All Agree: Bourbon-Cream Sauce on ... Everything

October 26, 2007 14:14 by Matt
Steak au poivre is a great vehicle for my favorite sauce ever. Fortunately, so is everything else, including things of a vegetarian nature.. [More]

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Chicken Marsala

October 22, 2007 16:30 by Andy
Quick and easy pan & wine approach to chicken.. [More]

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